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DeCS
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Descriptor English:
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Food Contamination
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Descriptor Spanish:
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Contaminación de Alimentos
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Descriptor Portuguese:
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Contaminação de Alimentos
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Synonyms English:
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Adulteration, Food
Adulterations, Food
Contamination, Food
Contaminations, Food
Food Adulteration
Food Adulterations
Food Contaminations
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Tree Number:
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J01.576.423.850.730.500.249
N06.850.460.400
N06.850.601.500.249
SP4.032.358.495.100
SP6.041.137.133
VS2.001.003.001.005
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Definition English:
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The presence in food of harmful, unpalatable, or otherwise objectionable foreign substances, e.g. chemicals, microorganisms or diluents, before, during, or after processing or storage. |
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Indexing Annotation English:
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coordinate with specific food item; contamination by dirt, dust, chemicals & toxic substances, organisms; contamination by microbes: consider FOOD MICROBIOLOGY + specific microbe + specific food item /microbiol; contamination by parasites: consider FOOD PARASITOLOGY + specific parasite + specific food item /parasitol
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Allowable Qualifiers English:
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Record Number:
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24447
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Unique Identifier:
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D005506
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Occurrence in VHL:
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Similar:
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DeCS
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